WHAT IS SHAHI TUKRA?
Soft & Sweet Shahi Tukra (Shahi Tukray), has its roots in Mughal cuisine, originating in both India and Pakistan. These delious triangular treats are deep-fried and then immersed in steaming half and half (a creamy milk mixture) until the milk transforms into a custard-like consistency. Shahi Tukra, a cherished dessert in Indian/Pakistani recipes, is often compared to bread pudding. This rich and flavorful treat is perfect for impressing your guests with its indulgent taste. This Pakistani/Indian dessert is a cherished family recipe passed down through generations. Vaquas loves it so much that my mom makes it every time he visits my parents.
WHY MAKE SHAHI TUKRA?
It has a wonderfully rich flavor and is a treasured family secret, much like our Anda ka Halwa and Zarda. This recipe has been passed down through generations in our family. Unlike the common versions found online, our Shahi Tukra recipe is truly one-of-a-kind and has a notably rich consistency.
WHAT IS THE MEANING OF SHAHI TUKRA?
Shahi Tukra is the singular form in Urdu, while Shahi Tukray is the plural. The word “shahi” means “royal,” and “tukra” translates to “piece.” Together, the name of this Pakistani dessert means “Royal Piece” or “Royal Pieces.”
INGREDIENTS YOU’LL NEED!
Half and Half - This is a mixture of whole milk and heavy cream, creating a rich, thick texture that’s perfect for making Shahi Tukray. Bread - Use any high-quality white bread for this recipe.
HOW TO MAKE SHAHI TUKRA?
HOW TO STORE SHAHI TUKRA?
Although I recommend against freezing this dish, it can be stored in the refrigerator for up to one week. Just keep it in an airtight container or tightly wrap the plate or dish in cling wrap to maintain its quality.
WHICH BREAD TO BUY FOR THIS RECIPE?
Choose a high-quality white bread with crisp, pointed corners, and make sure it is fresh, free from any signs of staleness. Hey Friend, You’ve made it this far, so now we’re basically best friends! If you make this recipe, I’d love for you to give it a quick review & star rating ★ below. Make sure you follow me on Facebook, Instagram, and TikTok.
Let’s Make Shahi Tukray!!!
