Can you make Slow-cooker Beef Pie ahead of time?
Yes, follow the recipe up to step 7. Refrigerate for up to 3 days or freeze for up to 3 months. Thaw completely overnight in the fridge before use. Reheat in the microwave or stovetop before continuing from step 8 in the recipe.
Is Slow-cooker Beef Pie suitable for leftovers?
Yes, refrigerate leftover Beef Pie for up to 3 days. Reheat in the microwave or oven. The puff pastry will soften. Not suitable to freeze. 5 from 4 reviews
MAKE AHEAD
Follow the recipe up to step 7. Refrigerate for up to 3 days or freeze for up to 3 months. Thaw completely overnight in the fridge before use. Reheat in the microwave or stovetop before continuing from step 8 in the recipe.
LEFTOVERS
Refrigerate leftovers for up to 3 days. Reheat in the microwave or oven. The puff pastry will soften. Not suitable to freeze.
