Can you make Eggplant and Tofu Red Curry ahead of time?
You can refrigerate Eggplant and Tofu Red Curry for up to 3 days. Reheat in the microwave. Not suitable to freeze.
Is Eggplant and Tofu Red Curry suitable for leftovers?
You can refrigerate leftover Eggplant and Tofu Red Curry for up to 3 days. Reheat in the microwave. No reviews
LEFTOVERS
Refrigerate for up to 3 days. Reheat in the microwave.