5 from 4 reviews
MAKE AHEAD
Creamy Lemon Tortellini is best made and eaten immediately to get the most out of the luxurious, ultra-creamy sauce.
LEFTOVERS
Leftovers can be refrigerated for up to 2 days or frozen for up to 2 months. Thaw completely overnight in the fridge before reheating. The sauce will absorb into the pasta but will still be equally delicious!
