How to do cook and store the chicken?
To make the chicken, in a pot, on medium to low heat, add oil let it warm up then add chicken italian seasoning, garlic cloves, salt and pepper. I store it in a zip lock bag and it’s good for 2-3 days in the fridge. When you’re ready to use it take out the chicken in a bowl, mix the buffalo sauce and mayo to the chicken and mix well.
What are the toppings in buffalo chicken naan?
You can use as many toppings or as little toppings as you want but whatever you add just make sure it’s finely chopped. My brother usually adds onion, tomatoes, and bell pepper. You can add jalapeños and olives. Sky is the limit when it comes to adding toppings.
This is a very quick weeknight pizza or if you want to serve as an appetizer for your next dinner party after the quarantine era. Be sure to check out more recipes like this one: Garlic Knots , Chicken Bread , and Chicken Tigania . If you have any questions about our recipes, techniques, or you just want to say hi! Please feel free to message us. As always, if you try any of our recipes be sure to tag us on instagram @twoclovesinapot. Find us on Pinterest too, @twoclovesinapot. Please subscribe to our newsletter. We value honest feedback.
