WHAT IS ACHARI KEEMA?
Achari Keema is a flavorful and aromatic dish with a tangy taste. It is mainly stuffed green peppers mixed in ground beef that consists of a tomato curry infused with some whole spices. It is typically served with naan or chapati.
CAN YOU USE GROUND LAMB OR GROUND CHICKEN FOR ACHARI KEEMA?
I haven’t tried this recipe with ground lamb, but occasionally my mother will make it with ground chicken. If you do try it with ground lamb, message us and let us know how you like it! I personally prefer it with ground beef. Some people also like to include vegetables in this recipe, though I typically favor the Keema without the veggies. Achari Keema is tangy, delicious, and a Pakistani must-have. I also have Achari Chicken (The Best) and Achari Aloo recipe on the blog so be sure to check those out.
INGREDIENTS FOR THE MASALA FOR ACHARI KEEMA?
Nigella seeds - KalongiCinnamon Stick - Dal chinicoriander seeds- Sabut danyaCumin seeds- ZeeraFennel Seeds- SaufBlack Cardamom- Kali elachiCloves- LongBlack Peppercorn- Sabut kali mirchiGreen Cardamom- Hari elachiDried mango powder - Amchur powderTurmeric powder - HaldiRed chili powder - Peesi huwi lal mirchcoriander powder- Peesa huwa danyaGaram Masala Powder- Peesa huwa garam masalaSalt- Namak
HOW TO MAKE THE MASALA FOR ACHARI KEEMA?
Add coriandar seeds in a motar pestle and crush it. Now in fry pan add coriander seeds that you just crushed along with nigella seeds, funnel seeds, black cardamom, cloves, black peppercorns, green cardamom, cinnamon, and cumin seeds.Dry roast the whole spices.
HOW DO YOU MAKE THE CURRY FOR ACHARI KEEMA?
Achari Keema is mouthwatering. It will satisfy your tangy craving for sure. I hope you give this recipe a try. If you have any questions about our recipes, techniques, or you just want to say hi! Please feel free to message us. As always, if you try any of our recipes be sure to tag us on instagram @twoclovesinapot. Find us on Pinterest too, @twoclovesinapot. Please subscribe to our newsletter. We value honest feedback.
LET’S MAKE ACHARI KEEMA!
Enjoy!!!
