WHAT IS LASSI?
5-Minute Refreshing Lassi Recipe (Indian Yogurt Drink) is a yogurt-based drink with many different variations. Drinking Lassi cools your bodily system, especially if you have it on a hot summer day. Mango Lassi is a very popular form of the Pakistani drink recipes. Some people like their lassi sweet, while others prefer it Salty Lassi.
WHAT IS MY SECRET INGREDIENT?
My secret ingredient is BLACK SALT. Black Salt tastes incredible when added to Lassi; plus, it’s really great for digestion! It definitely kicks the lassi up a notch.
BEST YOGURT FOR LASSI
The best yogurt for lassi is the full fat yogurt. I have tried this lassi with low fat yogurt and it’s definitely not the same.
BENEFITS OF LASSI
it’s beneficial for your digestion system. Yogurt is rich in probiotics, which aids in the digestive system. It also has a significant amount of calcium which is great for bones. Refreshing drink, great for summers.
INGREIDENTS
Yogurt- That’s the base of Lassi, always make it with full fat yogurt. Sugar- When making this lassi, sugar is one of the crucial ingredients. Salt- Balances off the sugar. Black Salt- Black salt kicks the lassi up a notch.
HOW TO PREPARE LASSI?
WHAT TO PAIR LASSI WITH?
Lassi is a versatile. It can be drank with every meal. It can be easily be paired with Paratha, Moong and Masoor Dal , and Mutton Biryani.
HOW TO STORE IT?
After making Lassi, store it in a pitcher or jug in the fridge to keep it cold. Wrap the top of the pitcher or jug with a saran wrap or a lid(if you have one).
OTHER DRINKS
Limca Sattu Drink Falsay Ka Sharbat Mango Milkshake (Aam Doodh) Mango Lassi
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