VIDEO
WHAT IS TAMATAR GOSHT?
40-Minute Instant Pot Tamatar Gosht (Mutton Curry) is a tomato based Pakistani curry which consists of whole and powder spices. It comes together effortlessly. The stock that is made in the Instant Pot is used to make the gravy for the recipe. This recipe is as flavorful as many other Pakistani recipes like Mutton Masala Curry, Mutton Stew, and Mutton Karahi.
HOW LONG DOES IT TAKE MUTTON TO COOK IN THE INSTANT POT?
IIt takes about 12 min for the mutton to cook in the Instant pot. It should be about 95% done in the IP then finished on the stovetop.
INGREDIENTS
Goat meat- Mutton Tomatoes- Tamatar Onion- Pyaz Ginger garlic paste- Lehsun adrak ka paste Tomato paste- Tamatar ka paste Olive oil- Tal Yogurt- Dahi Green peppers- Hari mirchi Cilantro- Taza danya Water- Pani
Whole spices
Cumin seeds- Zeera Black cardamom- Kali elachi Cinnamon stick- Dal chini Cloves- Long Black peppercorns- Sabut kali mirch Green cardamoms- Hari elachi
Powder spices
Red chili powder- Peesa huwi lal mirch Cumin powder- Peesa huwa zeera Coriander powder- Peesa huwa danya Turmeric powder- Haldi Salt- Namak Garam masala powder- Peesa huwa garam masala
HOW TO MAKE TAMATAR GOSHT?
WHAT TO PAIR THIS UP WITH?
Pair this up with the delicious Mutton Biryani, Kali Mirchi Ka Salan, Matka Gosht, and don’t forget to pair it up with the traditional Pakistani dessert Kheer.