Vegan Pumpkin Filo Pie

Happy weekend everyone! I am beyond happy to be able to create a new recipe for your this week. It’s been a tough week and I wasn’t sure I will be in a state to do anything for a very long time. My neck went into a spasm on Friday morning (I must have slept funny), but I was okay, in a bit of pain but manageable. Then on Monday, I woke up in excruciating pain and my neck muscles started spasming with such ferocity that nothing brought any relief and even the simplest and tiniest movement brought me to tears....

November 6, 2024 · 3 min · 528 words · Rico Mccutcheon

Vegan Scalloped Potatoes

Happy Friday, guys! Hope you’ve had a peachy week and are ready to put your feet up? We certainly are! We’ve had a busy week but a good one…Well…Apart from an infuriating visit to an Apple store where we’ve been told that there is nothing wrong with a £400 device dying on us 2.5 years in. Oh well, this was the final purchase from Apple that I will ever make, I tell ya!...

November 6, 2024 · 3 min · 527 words · Mark Soderquist

Vegan Summer Rolls With Hoisin Tofu

Hands up who likes summer rolls? I’m a big fan of them myself but sometimes I feel like they would benefit from being a tad more substantial. Hence I added hoisin marinated tofu to these guys and they really hit the spot. These vegan summer rolls are still fresh and pleasantly crunchy, yet filling at the same time. They make an awesome work or school lunch and perfect picnic food too....

November 6, 2024 · 2 min · 391 words · Diane Mcvicker

Vegetarian Tortilla Soup

I especially love eating this tortilla soup around the holidays, partially because I LOVE Mexican food at this time of year (it’s such a Texas thing) and partially because it’s so flipping healthy! Oh, the holidays. A time of joy. Of songs. Of children’s laughter. Of presents. Of magic and sparkly things. Of… gluttony. It’s easy to feel a bit weighed down during the season, despite its songs and magic and sparkly things....

November 6, 2024 · 4 min · 729 words · Emma Pidro

Vietnamese Pork Bowl Recipe Simple Home Edit

Can you make Vietnamese Pork Bowl ahead of time? Vietnamese Pork Bowls are not suitable to freeze, but you can refrigerate the cooked pork for up to 3 days. Reheat in the microwave. Is Vietnamese Pork Bowl suitable for leftovers? You can refrigerate the cooked pork for up to 3 days. Reheat in the microwave. 4.3 from 3 reviews Tip – If the dressing is too advanced for some of the eaters in your family, try combining equal parts tamari or soy sauce, lime juice and sweet chilli sauce....

November 6, 2024 · 2 min · 283 words · Saul Leischner

Vietnamese Tempeh Noodle Salad

Summer is here, finally!! It’s getting so hot that when I sneak to the beach after my photoshoot, it’s still pretty warm despite it being 5pm. Even the sea water is warm enough for me, which is not something I say lightly, given my permanently cold extremities. Cats are slumped all over the shady bits of our front porch. Cicadas are rehearsing like crazy and there is no stopping them until October....

November 6, 2024 · 3 min · 491 words · Stephanie Myers

Wine Pot Roast Recipe Red Wine Pot Roast

Are you ready for a super easy recipe? That’s exactly what this recipe is! I have a vegan and beef recipe posted below to please all food loving beings. Oh and this recipe is not spicy-AT ALL! In fact, it’s so easy you pretty much just dump, set, and go. In other words, I put everything in the Instant Pot, set a timer, and walk out of the door (or spend time with my kids!...

November 6, 2024 · 3 min · 442 words · Sibyl Charron

5 Minute Spinach And Cheddar Microwave Quiche In A Mug

November 5, 2024 · 0 min · 0 words · Kenneth Thompson

Beef Casserole Simple Home Edit

The stove does all the hard work here, so that you can enjoy a flavourful dinner with minimal effort and hands-on time. Although I‘ve used potatoes and carrots here, you could substitute or add other root vegetables such as parsnips or turnips if you prefer. Serve this casserole steaming hot with crusty bread and butter. 5 from 6 reviews LEFTOVERS Refrigerate for up to 3 days or freeze for up to 2 months....

November 5, 2024 · 1 min · 81 words · Eva Robinson

Black Olive Tapenade

In my books, a good olive tapenade is a vegan’s best friend. It’s dead easy to make and super versatile. Its strong, sour-salty taste will easily jazz up even the most boring of dishes. I love to lather it on grilled ciabatta bread packed with griddled vegetables and grilled tofu. It’s also so portable that you can easily take all the individual ingredients to work (to avoid highly unpleasant ‘soggy sandwich syndrome’) and assemble this master ‘sanger’ in front of your jealous colleagues....

November 5, 2024 · 1 min · 175 words · Lynda Waiters

Breakfast Quesadilla

This post contains helpful tips and tricks! If you’re in a rush, please use the “Jump to Recipe” above! 💭 Why you’ll love this recipe Packed with veggies. My recipe is packed with nutritious veggies without sacrificing flavor, so you can have the best of both worlds! Perfect for breakfast on the go. You can whip up this quesadilla any day of the week since it’s so simple to make and it’s ready in less than 15 minutes....

November 5, 2024 · 3 min · 530 words · Jared Contreras

Chickpea Cr Pes With Spring Veggies

Hope you guys had a good weekend filled with sunshine, friendly faces and delicious food. Ours was great, we really enjoyed the beautiful sunshine that the weather gods have kindly bestowed on Bristol this weekend. It was also great going for a run in shorts and short sleeves, it’s a shame it went back to being cold today…Oh well. My slightly dreaded 10 km is looming near and only yesterday did I finally break into 6 km, so I’m feeling a touch anxious about the race day....

November 5, 2024 · 3 min · 546 words · Jeffrey Nay

Creamy Parmesan Chicken Pasta Recipe Simple Home Edit

There are some nights where I crave extra comforting food – the type of dinner you can curl up on the lounge with, instead of leaning into takeaway. This Creamy Parmesan Chicken Pasta is ideal for these times as it’s so delicious and satisfying – and features lashings of my parmesan (my favourite)! Juicy seasoned chicken is pan-fried until golden, then cut into strips and cooked in a creamy, parmesan-rich sauce and pasta and finished with a crispy panko breadcrumb topping....

November 5, 2024 · 4 min · 712 words · Joan Hill

Easy Eggplant Parmesan Baked Not Fried

Eggplant parmesan is cheap to make, feeds a crowd, and is a great make-ahead meal. You can assemble it ahead of time and stick it in the oven when you’re ready, and after it’s cooked the leftovers make great lunches throughout the week! This recipe features eggplant slices breaded in panko breadcrumbs, which are roasted instead of fried (which is more traditional). If I can avoid frying things I do – not only because it’s often healthier but because it’s much less messy....

November 5, 2024 · 3 min · 459 words · Jillian Nix

Easy Homemade Greek Pita Pocket Bread Recipe The Curry Mommy

Mediterranean Bread on Repeat This delicious Greek pita pocket bread recipe can be made in the comfort of your own home with pantry essential ingredients such as all purpose flour or whole wheat flour. The comforting Greek bread can be used to make tasty gyros or falafel sandwiches and it pairs well with an extra virgin olive oil dip, hummus, tzatziki sauce, or my garlic labneh recipe. When you venture off into making a recipe that you have never made before things can be a bit overwhelming....

November 5, 2024 · 4 min · 793 words · Neil Ritchie

Elevated Canned Cranberry Sauce Urban Farmie

This post contains helpful tips and tricks! If you’re in a rush, please use the “Jump to Recipe” above! 💭 Why you’ll love this recipe If you need more convincing to give this canned cranberry sauce recipe a shot, consider the following: It’s easy to make. This canned cranberry sauce recipe is quick and easy, which means you’ll actually want to make it and eat it all over again. It was cheap....

November 5, 2024 · 4 min · 759 words · Beatrice Woltz

Grilled Chicken Skewers With Sweet Pepper Relish

I know Zach is excited for summer because he doesn’t have to work, since he’s a teacher. But I might potentially be more excited. I’ve been trying to find that delicate balance of being able to work from home AND be a stay at home mom- it’s hard doing two jobs at once, especially when one of your bosses screams at you and demands food constantly. I’m excited to be able to really focus on some new projects for the blog while Zach takes over watching Zoey during the day....

November 5, 2024 · 3 min · 537 words · Sandra Aldrich

Homemade Caprese Salad Heirloom Cherry Tomatoes

This post contains helpful tips and tricks! If you’re in a rush, please use the “Jump to Recipe” above! 🥗 What is Caprese salad? Caprese salad literally means salad from the island of Capri - a beautiful, serene island in Southern Italy. Traditional Caprese salads use fresh tomatoes, beautiful and creamy mozzarella (or burrata), basil, extra virgin olive oil, salt and pepper. Occasionally, folks will drizzle balsamic vinegar or pesto....

November 5, 2024 · 3 min · 565 words · Milda Berryman

Instant Pot Pulled Pork Low Carb Paleo Whole30

You can pile it high on pulled pork sandwiches with your favorite barbecue sauce on a burger or slider bun, or add to tacos or burritos topped with cilantro and onion for a Tex-Mex meal. It’s cheap, it feeds a crowd, and it’s freezable. What more could you want? Don’t have a pressure cooker? See recipe notes below for how to make this in your slow cooker or oven. I made this pulled pork recipe when I was stocking my freezer for after I had my second baby....

November 5, 2024 · 4 min · 729 words · Elizabeth Murphy

Italian Tortellini Salad With Chicken And Zucchini

The three main ingredients are the stars- prepared cheese tortellini (from the refrigerated section of your grocery store), diced fresh zucchini (no cooking necessary!), and cooked, shredded chicken (such as rotisserie). It’s all tossed in a delicious homemade Italian dressing and served cold, which makes it the perfect candidate for meal prepping! In this post, I’ll explain how easy it is to make this Italian Tortellini Salad recipe and share a trick for making it ahead of time so it doesn’t dry out....

November 5, 2024 · 3 min · 512 words · Jack Warner